Hiking the Tongariro Alpine Crossing

As soon as we decided to go to New Zealand, I knew a good hike was in our future. New Zealand’s landscape is so diverse between its beaches, rolling, hills, and volcanic mountains and, thankfully, there are trails everywhere to get you to some amazing views!

About to embark on the Tongariro Alpine Crossing in New Zealand!

Initially, when we started looking at the Tongariro Alpine Crossing, I was worried about a few things:

  • It looks like a really intense hike for the pros – of which I am not
  • It was hard to judge the temperature of the hike, especially in May when the weather is turning cold and snow can cap the mountain peek
  • I wasn’t sure what to bring or pack
  • I am clumsy and didn’t want to fall to my death…

All of these things initially make me wary of the trail, however, I can tell you that I am alive and it was one of the most amazing hikes of my life! If you are physically active and are OK with long walks, you should not have a problem. The up-hill parts were very steep but, if you take it one step at a time and break when you need to, it is a great hike. Plus, you won’t want to power through the views!

With all of that said, let me walk you through the Tongariro hike and the best way to approach it so you can experience a view like this in real life #nofiltersneeded:

The lakes at the top of the Tongariro Alpine Crossing, New Zealand

First off: Weather – When looking at the potential weather for our hike, it ranged from 50 degrees fahrenheit at the base to a potential low of 30! Theoretically, the mountain gets colder as you hike up but, for us, it got warmer as the sun came out and we got hot from hiking such a steep climb. I took off more and more clothes as we gained altitude, but was happy I had all of they layering options. If you are not going in April / May, research temps beforehand and keep in mind it will vary throughout your hike. What I wore is below:

  • Hat & sunnies: A must have! It is so sunny and you will burn your face). I also brought a beanie but did not end up wearing it.
  • Gloves for the cool morning
  • Upper layers: Sweat wicking tee shirt, Lululemon fitted jacket, puffer jacket with hood, and, on top of all that, a rain jacket
  • Pants: under leggings and then a looser, warm top legging. I probably could have just warn the warm leggings and would have been fine. See fancy leggings below:All of my pant layers on the Tongariro Alpine Crossing hike in New Zealand
  • Hiking boots with sweat wicking hiking socks – a total must! At the peek of the hike, the mountain top is all gravel and is very slick. It can also get into your shoes. High socks that prevent blisters and hiking boots with ankle support will give you the best grip and lessen the chance of rolling and ankle. I loooove my Lowa boots and wore them the majority of my New Zealand trip:My saviors during the 12 mile Tongariro Alpine Crossing hike, New Zealand

I also brought a packable backpack on the hike to carry all of my excess layers and other must-haves:

  • Packable backpacks fold into themselves so you can easily bring them in your luggage without taking up too much room. I cannot tell you how much they come in handy when going on hikes or to the beach. I bring my on every trip I take.
  • Food: We bought bread and PB/J to make sandwiches for our lunches in New Zealand. We made a few for lunch on our hike and also packed some nuts from our hotel for snacks. I always bring Quest Bars with me on trips too for a healthy protein snack too and we ate those about 1.5 hours into the hike. The thing we didn’t bring, which we regretted, were bananas. Ryan got really bad cramps half-way up to the summit and bananas would have helped with that.Snack time on the Tongariro Hike in New Zealand
  • Liquids: Bring at least 2-3 bottles of water. Your hike can be up to 6 hours and you will need it. If you are questioning if you have enough, go ahead and grab more. You will thank me!
  • Misc.: AKA, Chapstick because, obviously. Extra hair tie, lots of sun screen, hand sanitizer, toilet paper (because the porta potties WILL run out), bandaids, and moisturizer.

Now that we have gone through prepping for the hike, there is something else we should cover – lodging and transport!

Lodging; You can stay in the National Park town which is where most of the transports for the hike start from. There are a bunch of little hotels and a few restaurants, but the town itself is pretty sparse. If you want a much better option (in my opinion), stay at the Tongiraro Suites @ The Rocks. It is about 15 minutes south of the town and the best little hotel I have ever stayed at! We watched the moon rise over the mountain top from our bed (view from our room is featured below). With views like that, freshly baked, warm croissants delivered to our door every morning for breakfast, a luxurious wooden spa, fuzzy blankets to use outside to watch shooting stars, and more, the Suites made our sleep the night before resfult and hike recovery so easy! They even had warming racks to dry our sweaty boots after the hike. The owners literally thought of everything and I would give this place a 15 out of 10 if I could. Read more about our stay here.

The view from our room at the Tongariro Suites @ The Rocks in Tongariro, New Zealand

Lastly is transportation into the National Park to the base of the hike. There are a bunch of services on TripAdvisor that will take you to the start of the hike, but we used National Park Shuttles. Since it is not a circular trek, you have to get a shuttle to drop you off at the start of the hike and then pick you up at the end. They have different pick up times from the end, pending your hiking speed, and will ensure that you are counted as “off the mountain” at the end of the day. The ride from the town to the base is about 25 minutes and it takes about an hour from the end fo the hike to get back to town.

The peak of the Tongariro Alpine Crossing, New Zealand

I hope this has been helpful and has persuaded you that this is a “must do!” while in the North Island of New Zealand. Let me know if you have any other questions about our experience on this amazing treck! Happy hiking!

 

Tongariro Alpine Crossing

The big hike on the Tongariro Alpine Crossing was upon us! We woke up at 6 AM to get layered up for the 30 degree projected weather. Since we were hiking in May on the bring of winter, the weather was supposed to range from 30 degrees at the top of the hike to 50 in other areas, so I wore 3 top layers and 2 pairs of leggings just in case I needed to take things on and off. I probably didn’t need both leggings but I am glad I had all the other layers!

As the Tongariro Suites had our breakfast already set up in the room, we quickly carbo-loaded and were off on our drive to National Park town. We parked out front of a small lodge and were ready for our shuttle pickup. Since it is not a circular trek, you have to get a shuttle to drop you off at the start of the hike and then pick you up at the end. The 20 minute shuttle ride to the start of the Tongariro Alpine Crossing was beautiful as the sun rose over the mountains. We were so excited to get hiking!

About to embark on the Tongariro Alpine Crossing in New Zealand!

The start of the hike was relatively flat, along a wooden walkway through some bush. It was really stunning and the sun was giving us the heat we needed to stay warm. My layers were steadily coming off as we started to go up!

The trail is about 19.4 kilometers (12 miles), so we decided to have a snack and water break every 5K or so. There is no water on the trail at all, so we had to pack a gallon each and food for lunch / snacks. After our Quest Bars, water, and a loo break, we had to go up, up, and up! We were basically climbing the side of the mountain for a good 45 minutes with tons of stairs. My heart rate was definitely on the rise. We started in the valley in the picture below and that picture was taken about half-way up the first hill!

After the first hill, we got to a flat area with lots of shrubs. The sun finally hit the volcano side and the colors were beautiful!

Unfortunately for us, the flat bit ended and we started out final assent to the highest part of our hike. At one point, it was so steep that there was a chain rope to help us get up! Ryan’s legs started cramping pretty badly so we were slow going to the top, but it was OK because I got more time to take in the view. You can see the flat trail we walked on below (left picture) and then we hiked up the steep slope on the right all the way to the top!

Huffing and puffing, we made it to the top / mid-way point in the hike and the view was so worth it!

Not only that, but we finally made it to the famous volcanic lakes on the other side! The natural blue color in the lakes was insane!

To get to the lakes, we had to go down a very steep section of the mountain with lots of gravel. We basically had to do the electric slide down and it reminded me of the decent from the volcano I hiked in Guatemala! See the mini-people on the trail in the picture below for scale! You can’t even see those at the top!

We spent some time by the lakes before continuing on our hike and finding a good spot for lunch by the biggest lake, Crater Lake. I made some excellent PB&J sandwiches to fuel us through the day and we were pretty peckish by the time we got to eat.

After lunch, it was time for the 3 hour hike down. It started with 1.5 hour zig-zag path down that had an amazing view of lakes and a steamy part of the mountain. Ryan’s legs were still cramping like crazy so we were chugging water as much as possible to help him feel better. At this point, he had no choice but to keep going down! Eventually, we got low enough to enter the jungle and it was another 45 minutes of jungle hiking to the end of the track. 6.5 hours and 35K steps later, we did it!

We relaxed and waited about 45 minutes for our shuttle back to the mountain. We were pretty dead but felt very accomplished! The shuttle back went quickly and we hopped in the car to get back to our hotel.

A hot shower was the most amazing feeling on our aching bodies and we were starving! We decided to try out The Station restaurant in National Park Village. The place was an old train station converted into a eatery. Unfortunately, there was a management shift so the once delicious restaurant that our hotel recommended wasn’t all it was cracked up to be. They did not have their liquor license yet so we were bummed we couldn’t have celebratory wine. The best thing we had was the toasted bread and dukkah. My crispy chicken was really dry and the risotto had large clumps of cheese which was not super appetizing.

We were exhausted so, after dinner, we drove back to the hotel, opened a bottle of wine, and watched shooting stars on our balcony until it was time for bed.

Continue on this adventure…