Big Bend National Park, Texas

Big Bend National Park, Texas

More and more, gift giving in my family has turned from things to experiences. Personally, I love this trend, and for my birthday this year, Ryan surprised me with a trip to Big Bend National Park!

Big Bend is a national park along the Texas / Mexico border that spans over 800K acres. While my birthday is in July, we took off on our road trip to Big Bend in September so that the heat wouldn’t be in full force. We left after work on a Thursday evening and., after 7.5 hours of driving, podcasts, and yelling at our two dogs to behave in the back of my Jeep, we arrived at our AirBnB in Alpine, Texas at 1 AM.

Our dogs on our long road trip to Big Bend National Park

Our AirBnb was a traditional adobe looking building and was pet friendly, so it was almost perfect for our dogs. I say “almost’ because the fenced in back yard was missing about 6 feet of fence so we couldn’t let the pups romp around off-leash, but the inside was super cute.

Our AirBnB in Alpine, Texas

We chose to stay in Alpine to reduce the drive from Dallas to the Park and stay in a in a more populated area, but that meant some early mornings to get to Big Bend. Big Bend was about 80 miles, or an hour and ten minutes, from our AirBnb, so we only got about 5 hours of sleep after arriving in Alpine before waking up to head to our kayaking experience. We woke up around 6, walked the dogs, cooked some breakfast, and took off on the hour long drive to Terlingua to meet up with our guide.

We met at the one gas station in Terlingua and gas cost $3.15! To set expectations, gas was $2.11 when we left Dallas, was $2.83 in Alpine, and over $3 in Terlingua! We are so glad we listened to the warnings about filling up before we left to the park. The drive to the park was spectacular and went relatively quickly at 80+ MPH.

We grabbed some extra water and snacks from the gas station upon arrival and then met our guide, Erin, and the dad / daughter duo that were the other guests on our hike. We loaded into Erin’s van with all of the kayaks in the back. The drive from Terlingua into the park was about 20 minutes, and then it was an additional 40 minutes or so to get to the river entrance. Erin was full of fun facts about the park and it’s history, living in the small town of Terlingua, and her background from Tennessee. Her accent made the stories that much better.

Kayaking through Big Bend National Park, Texas

We were in awe of the views along the park and couldn’t believe the river close to the road was the boarder between us and Mexico. We finally pulled up to the parking lot and had to unload all of the kayaks and fill up our dry-bags for the trek. We even got these really sexy looking boots to wear through the mud. My boots were about 2 sizes too big so I was slipping and sliding all over the place! This made carrying the kayaks quite difficult but we eventually got to the Santa Elena Canyon entrance. We waded into the water and took off our boots to get into the kayak. The mud felt so good on my feet and was only about 1.5 feed deep, but there were some sections where you feel into quicksand like mud and it went up to your hip! It was so crazy.

Kayaking through Big Bend National Park, Texas

Once we were all in, we started our semi-relaxing ride. I say semi because we were able to paddle about 80% of the time and were stuck in mud and had to pull about 20% of the rest of the time. The Rio Grande river is damned up in El Paso and, unless El Paso releases some of the water, the Rio Grande river is very shallow in the Santa Elena Canyon. It was still an amazing experience in between the massive cliffs, especially since there were only 5 of us. It was so relaxing. Ryan couldn’t have done a better job planning this.

Pulling our kayak through Big Bend National Park, Texas

We make it about 2 miles up the river before stopping for lunch. I made some PB&Js and we enjoyed some Sun Chips while taking in the view. I found a nice-looking log and pulled it into the shade as my lunch chair. It was a truly great spot.

Kayaking through Big Bend National Park, Texas

Eventually, finished lunch and relaxed in the river for a little bit. The water temperature was absolutely perfect. We really lucked out. While the other duo on our trip power-paddled back to the exit, Ryan and I took our time to really enjoy the view and take it all in.

The most difficult part of the whole day was getting the kayaks back to the van. We were covered in mud, our boots were super slick, and there were rocks all over the place to push you off balance. We had quite the time trying to carry the heavy boats back but, eventually, made it. We got quite a workout in for the day! After loading up the van, we hit the road for the hour long, educational drive back to the gas station. It even rained a little and Erin joked that Big Bend judges rainfall by “drops per square foot” since they get so little.

We were pretty exhausted and didn’t dawdle in Terlingua once we arrived. It was back in the Jeep and off to the Airbnb. Our pups couldn’t be happier to see (and smell) us when we got back. We showered off all of the mud, took the pups for a walk, and relaxed a bit before finding a spot for dinner.

There is a pretty popular place in Fort Worth that we have both been to called Reata, and apparently, the original location is in Alpine! We went around 6:30, were starving, and ended up ordering waaaay too much food. We started with some delicious corn bread and biscuits, had crab stuffed, bacon-wrapped peppers, split a goat cheese salad, and then got two massive entrees. Ryan’s chicken fried steak should looked like two entire chickens, and my steak with enchiladas had two bread-plate sized pieces of steak, corn, beans, and enchiladas.

We were soooo stuffed and had to take the majority of the food back home. Since it was my birthday celebration, they even boxed up some apple pie and ice-cream for us, which we enjoyed cuddled up on the couch at the Airbnb before hitting the sheets for bed.

Day 2 – Big Bend Hike & Marfa, Texas

Our 1 year old dog, Dixie, was not a happy camper at night. She was barking in her kennel all night and we had a rough time sleeping. I had to get up at 3 AM to take her potty, which actually turned out OK because I looked up into the night sky and saw millions of stars. It was beautiful!

Combined with the 6 AM wake up to head to Big Bend for our hike, we were so tired. Thankfully, we grabbed a bunch of caffeine at the gas station which perked us up for the 2 hour drive to our hiking spot within the park. The drive was beautiful and we got to watch the sun rise over the mountain range in all of these amazing pastel colors. It made the drive much less boring. We even passed a Target along the way!

Target by Marfa, Texas

We arrived at our hike and were excited to start on the 4.8 mile journey up to the top. Originally, we were going to hike the Emory Peak Trail, a 12 mile rigorous hike that reminded us of the Tongariro Pass that we hiked in New Zealand. However, we opted to hike the Lost Mine Trail instead so that we could check out Marfa in the second half of the day.  We were not disappointed by Lost Mine in the slightest. The views were amazing there was some cloud coverage so we didn’t get too much sun. The temperature was perfect for hiking and there was even a cool breeze to cool us down. We got so lucky.

Hiking the Lost Mine Trail in Big Bend National Park, Texas

Even though Big Bend is technically a desert, the plant life is so diverse and beautiful. There are cacti of various types all over the place, flowers in different colors, grasses, and other weird looking plants that, when combined, made for a gorgeous looking landscape.

Hiking the Lost Mine Trail in Big Bend National Park, Texas

It took us about 1.5 hours to get to the ridge top. Again, you couldn’t beat the views. We spent some time at the top taking it all in. We even took a snack break and attempted rock climbing on a big boulder just to enjoy it further.

Hiking the Lost Mine Trail in Big Bend National Park, Texas

The dad and daughter from our kayaking journey the day before were also supposed to hike Emory Trail, but we ended up running into them on our hike down from the top! They said that they got to the Emory trailhead too late and the park rangers were cautioning people not to go since it was going to get too hot! I am glad we didn’t waste time driving over to that trail only to get rerouted to Lost Mine.

The hike was the perfect length and we were sore but feeling good once we got back to the Jeep. We ate our PB&Js on the 2.5 hour drive to Marfa. Marfa is a town of 1.8K or so in the middle of nowhere. Marfa has become well know among the art community for Chinati Foundation which is on 340 acres and is a permanent house of certain artists work. There is also a random Prada store (similar to the target) about 30 miles north of Marfa which is now an iconic image for Marfa. With all of the driving we did to and from Big Bend, we decided to skip the Prada installation and check out the gallaries in Mafa instead.

We started by going to the Chitani. When we got there, the two people at reception did not even look up to greet us. It was pretty strange and they told us that the only thing we could check out there was the outside cement block installation. We walked through what sounded like rattle snake infested grasses down to the art- which really just looked like a dumping ground for giant concrete blocks. We didn’t get it, but that’s OK. Every type of art is not always for everyone.

We then went to the Ballroom – another gallery. This one had this creepy exhibit of motion triggered things – like ladders with dog heads that had long wigs and the ladders moved closer to you when you walked towards them. It was very strange and, again, not my cup of tea. We went to Inde / Jacobs Gallery and had a great conversation with the owner. We actually liked the style of art at this Gallery. We kept walking, got some coffee, and checked out the Marfa Store. It was run buy this young guy from Minnesota who moved to Marfa with his boyfriend. We talked to him about transitioning to such a small town and he had some interesting perspectives.

 

We the checked out the town square and the shops / galleries within. There was one gallery with 3 massive Andy Warhol paintings! It was so crazy seeing such high caliber art in Marfa, Texas! We walked past a few places for sale and decided to check out the real-estate prices on Zillow. Holy cow it was expensive. The homes were comparable price-wise to Dallas, but some of the homes didn’t have city water or even AC! We were so shocked!

We took off back to the AirBnb to spend some time with the dogs. Ryan and I hung out in the hammock in the backyard for a bit before we decided to go find some food. We went into the town and settled on an Italian place called Guzzy’s. It was strangely decorated insides and reminded us of a night club. I got some ravioli with Alfredo and Ryan got some pizzas. The food was average but did the trick and we spent the remainder of the evening with the dogs before passing out around 9 PM.

Guzzy's in Alpine, Texas

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Tokyo, Day 1

Tokyo, Day 1

Getting to Tokyo:

In 2015, we treated my dad to a trip to Peru for his 65th birthday. That trip was so amazing that my mom wanted to fast-forward her b-day trip to her 60th (typical mom!) and she wanted to go to Japan. After 7 months of researching and planning, our late March / early April cherry-blossom-season Japan trip was in full swing. My mom, dad, and sister flew in to Tokyo Friday night and Ryan and I arrived Saturday afternoon to start our two week journey.

After navigating the busy Tokyo Airport, grabbing our (very worth it) Rail Pass, hopping a few trains and walking through markets with our luggage, we arrived at the Shinjuku Granbell Hotel. Since there were 5 of us, my sister Julia was bouncing between staying with my parents and bunking with Ryan and I. The Shinjuku had this really cool loft suite so we started the trip off with a sleepover!

We unpacked and took a quick shower before hitting the streets to find some food. We ended up at a sushi train place with melt-in-your-mouth sushi! All 5 of us got our fill of so many types of seafood for only $50 total. It was a very impressive start to our culinary part of the trip.

After we filled up, we walked back through the crowded streets to our hotel for some much needed sleep.

Day 1:

Thank goodness for Melatonin. If you don’t know what that is, it is a natural sleep aid that tells your body when it is time for bed. When you are traveling and in a place with a totally different time zone, like Tokyo which is 14 hours ahead of Dallas, it helps you reset your body clock. My sister, Ryan, and I all had a gummy version of it before bed, slept like logs, and woke up ready for an 8 hour tour day!

We met my parents in the lobby of the Shinjuku Granbell hotel at 8:15 AM to grab breakfast before our tour guide arrived. It was only 40 degrees outside and it took one step out the door for me to start patrolling for a heavier jacket when we passes markets and shops. We walked about 5 minutes down to road to a more Americanized breakfast place for coffee called Tully’s. Ryan had half a ham and egg sandwich and pancakes to load up for the day and I had a coffee. This is going to sound really strange, but my sister and I both opted instead to go to 7-Eleven for breakfast. 7-Elevens in Japan look similar to those in the US but are much different. They have a wider variety of fresh food and are much cleaner / nicer. I had heard the rumors about them and read tons of info online so my sister and I decided to Japanese foods from there instead of the American place. I grabbed a pork version of the triangular shaped rice balls stuffed with meats, veggies, or fish, a steamed pork bun, and Korean rice ball. All three were really different but tasty! I don’t know how I feel yet about seaweed for breakfast though, according to our guide, traditional Japanese breakfasts consist of rice, veggies, fish, and always, always miso soup.

After our 7-Eleven stop, we went back to the hotel to chow down and wait for Misa, our 8 hour, private tour guide. She showed up right at 9:30 in a sun hat, fur-lined hooded jacket, and boots. Her face was bright and personality brighter, and we all hit it off with her immediately. She gave us an overview of the customized tour for the day and we headed off to tour gardens.

Our hotel was located in the middle of the Shinjuku district. While it is a modern, 4-star variety hotel, it is surrounded but all of these other themed hotels which were really interesting looking and strange. A lot of them had pictures of the various rooms in front of the hotels and private entrances. Misa told us that they were all “love” hotels that can be rented by the hour. Apparently, most of the houses in Tokyo are very small and people live in very close proximity with paper thin walls. To get privacy, most people in the city, from young lovers to parents, go to these “love hotels” and it is a widely accepted but secretive process. That conversation definitely brought a new perspective to our ideas of our neighborhood!

It was about a 20-minute walk to the garden and the sun was finally starting to poke out. For the sake of time, we decided to walk the Japanese portion of the garden only, about 1/3 of the full experience. There were some large and beautiful white flowering trees and the cheery blossoms were starting to bud as well!

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My mom was ecstatic when she saw her first blossom. After all, the blooming of the trees was the reason we booked our trip at the end of March! The cherry blossoms bloom from mid-March-May all over Tokyo and are so beautiful.

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After about 45 minutes of taking in the garden, we took off to our first temple. Along the way, Misa had us try these fried red bean and sweet potato fish snacks. They were so hot they burnt by tongue, but were delicious and so cute!

Misa reloaded our Suica cards and we hopped on the train. I have to say, public transit in Tokyo is so well signed and easy once you get the hang of it!

We walked to the Meiji Shrine entrance and bowed in respect. We saw a lot of girls dressed up in kimonos while we walked. Misa told us that the end of March was graduation season and that was the traditional dress for the graduation ceremony. It was super cool to see so many in their traditional garb and hear about the cultural traditions. We opted to grab some Sakura (cherry blossom) tea so we could rest for a few minutes and people-watch before heading into the temple.

The temple was huge and there were two wedding ceremonies going on while we were there. The bride’s white wedding kimonos were gorgeous and they wore these large round hats. Apparently, most kimonos are passed down from generation to generation and cost upwards of tens of thousands of dollars. There were also some 100-day old babies celebrating their first 100 days of living with their parents and grand parents. Again, the mothers and grandmothers were wearing family kimonos with their family crests embroidered on them. It was a treat to see the traditional wear and ceremonies of the people.

We walked up to the shrine and threw a lucky 5 yen into the entrance to make a wish for our futures. The word 5 in Japanese, “Go”, is also the word for destiny, so throwing 5 yen helps ensure your wish for your destiny.

Our stomaches were starting to rumble and we hopped back on the subway to go to a lake teppanyaki lunch. We arrived at this random building and I would never have found the restaurant, up this tiny elevator to the the 7th floor.

We sat around massive grill and Misa taught us how to make these seafood and pork grilled pancakes. We got a big bowl consisting of tons of veggies, egg, and meat with butter on top. We put the butter on the grill and then added the meat and seafood to cook first. Then, we stirred the egg and veggies together into a doughy mix and put that on the grill. Once the meat was semi-cooked, we put it on top of the cake and then flipped it around halfway through the cook. Once done, we added bbq sauce, Japanese mayo, and fish flakes. THE END RESULT WAS SO GOOD! Misa also made us veggies and noodles.

If you go to Japan, you must try teppanyaki out after a long day of walking.

It was such a treat to have Misa show us how to make lunch. She was such a great guide for our day. After we filed up, we took off through the market streets back to the subway to make our way to our next stop, the Ueno Park. The park was quite crowded and the blossoms were also starting to appear.

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This garden is massive and surrounded by museums. Misa told us that all of the museums and buildings over 5 stories in Tokyo are on rollers so that they can withstand earthquakes! Really inventive.

Then we headed to our last stop, the Asakusa Shrine. At the forefront of the Shrine was a gate with a massive lantern. There was a very long street with vendors lining it on both sides from the 1st massive lantern all the way to the 2nd that was right in front of the main building.

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We were getting a bit overwhelmed with all of the people so we took a side street the rest of the way down to the temple. We walked down the market and Misa bought us some various treats to try like sweet rice balls and savory rice cakes with sake.

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By this point, we had been walking for 7+ hours and we were all starting to get weary. By the main gate, there were these shaker cups with numbered sticks. We shook the cup and got a random numbers that indicated which box to open to select our fortune. The fortunes were these long pieces of paper and all of them were positive, except Ryan’s, so he had to tie his to this rack so his bad fortune would “blow away in the wind’. Poor Ryan!

We were already feeling pretty low energy, so we found a vending machine and grabbed some espresso. It came out piping hot from the machine and Misa explained that drinks with red prices are hot and blue prices are cold in the same machine! Such cool technology and such a good idea to have some caffeine which helped us get home.

Misa took us back to our hotel and we said our goodbyes. She was such an excellent guide for our day. We decided to take a 1.5 hour nap / recharge break and met back up at 7 PM to decide on plans for the next day. My parents wanted to go back to the “Robot Sushi” aka sushi conveyer belt place again, so Ryan and I broke off to try a Ramen place. What a good idea that was! It was delicious. We split a thick wavy noodle, pork belly Ramen with gyoza and fried chicken for like $12 total including drinks. It was so good and warmed us up on the cold evening.

After dinner, we decided to check out our hotels Sky Bar. We texted my family to meet us and sat at a table under the space heaters. The staff even gave us warm, fuzzy blankets so we could enjoy the view comfortably. We had a glass of wine and discussed our itinerary for the rest of our time in Tokyo before calling it an night.

The Hunter Valley – Day 2

The Hunter Valley – Day 2

WINE TOUR DAY! Today marked our full wine day experience with Two Fat Blokes wine tours. We had a delicious breakfast at the Kirkton Hotel (that was included), went and checked out the smelly pigs in their barn, and got picked up for our tour promptly at 9:30 AM. Our super energetic guide, Julie, told us to keep our eyes out for kangaroos as we set out to pick up additional guests. It was only about 10 minutes into our drive to the next stop that we saw a bunch of them in the bush! It was so awesome to see them hopping around in the wild.

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We picked up a total of 10 other people and were on our way to our first winery by 10 AM. Apparently we were a bit early so Julie took us to her “secret” kangaroo spot in a vineyard. We pulled up and there must have been about 100 of them all hanging out along the road! It was so cool to see – there were even some mums with their joeys!

After snapping a few pictures, we were back in the bus and off to Mistletoe Winery. The vineyard was very pretty and chockablock with beautiful sculptures in the yard and an art gallery inside.

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We all lined up at the bar and started our tasting. The lady leading that tasting told us to be aware that, if we drank all of the wine at all of the tastings we would be drinking 2-2.5 bottles of wine each! Not including the glass of wine included for lunch and 3 beers at the brewery stop at the end of the day! Geesh! I usually never waste wine but that knowledge made it easier to just taste some of the pours I didn’t prefer. (I am a light weight after all!)

Our second stop was the Two Fat Blokes wine and cheese shop to sample 9 cheeses with 9 wines! We were taken to this cute room in the back of the shop and had quite the spread.

We were told to have a bite of the cheese to get the full flavor, sip the wine, and then have another bite of the cheese to see how that flavor changes with the wines influence. It was pretty substantial! I love cheese and wine so I was in truly a happy place! There was this feta with chives that was so to-die-for we bought some to share with my sister back in Sydney.

After we ate all of our cheese, we relaxed in the winery grounds for 15 minutes before heading to the next place for lunch. I was glad some hearty food was coming our way because I needed something to soak up all of the yummy wine (as you may start to tell from the photos moving forward)!

Our next stop was the Audrey Wilkinson winery. Julie told us that the wine makers used Audrey’s old photo as the logo for the winery and on all of the bottles. A few years in, an older local man came into the winery and asked why they used a photo of Audry’s brother as the main logo for the winery! Apparently, the wine makers didn’t realize the mistake but already had brand recognition and all of their marketing materials with the brother and not Audrey. To fix the problem, the took the photo of Audry’s head and photo shopped it on his brothers body to keep similar imagery. How crazy, right?

We had lunch on the veranda of the winery. Lunch was included with the tour and I assumed it was going to be something like our fabulous lunch on our Tuscany wine tour, but I was a bit wrong. We brought the lunch in coolers from the Two Fat Blokes restaurant and it consisted of pretty average cold meats, salad, and pasta salad. I was slightly disappointed but the rest of the day was so amazing that it did not bug me too much.

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Lunch’s disappointment quickly evaporated as we went inside after we ate for yet another tasting! We started with a Semillon, a wine specific to the Hunter Valley that has strong notes of lemon and lime. The white wines at Audrey were a little to tart for my taste, so we did not buy any, but they were still decent. The best was the desert wine at the end. It was delicious and our host even gave me extra when I finished mine first and joked that I never got any to start with!

The view from the winery was beautiful and we had to snap a pic – even our guide Julie wanted to be included!

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After another quick ride on the bus, we arrived at winery number 4, Ivanhoe. It also had amazing views and we sat on the porch tasting about 7 wines. Our host at this winery was very lively and apparently worked at Disney for several years so he could travel the world to the various parks. What a great way to see the world!

Our last winery for the day was one of my favorites because it included the chocolate pairing! We had 4 chocolates to taste with 7 different wines and they were soooo yummy (at least that is how I fuzzily remember it at this point). Ryan and I bought two bottles of wine and a few of the white chocolate coconut truffles to share with my sister. One of the bottles we bought had a picture that was supposed to be Marylin Monroe but she didn’t look anything like her.  She didn’t even have her signature mole! We still bought it though since, apparently on trips, we randomly buy things related to Marilyn like we did in Santa Fe!

We were getting very chummy and silly with the rest of our tour group by this point and the photo bombing continued at a hilarious pace!

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One last bus ride later we arrived at Hunter Valley Beer Co. – a micro brewery that only serves the surrounding area. The beer was pretty good and I know this because I usually don’t like beer and I LIKED the beer at HVB. We played some Aussie beer trivia (which I quickly lost at) and then got a tour of the beer making process. It was a nice way to end our big day.

Julie did a fabulous job of getting all of us safely back to our accommodation. One guy even drunkenly ran out of the bus at our hotel to go pee in a bush. That took us all by surprise!

Ryan and I had a 6:30 reservation for dinner at the hotel restaurant because we definitely we re not driving anywhere at that point. It was a set menu and we were already pretty full, so we decided to cancel our reso and get a pizza from the bar instead. We played pool while waiting and I did not get one single ball in! Of course, that had nothing to do with my skill and everything to do with the wine… right?!

Our dinner was served at the bar and my award-winning food photography skills really captured my bbq pork pizza….

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It truly was delicious though! After we filled up and I gave up trying to win at pool games, we relaxed on the patio of our room with another glass of wine before zonking out.

Continue on this adventure…

Sydney, Day 4

We got up around 8 and, after a yummy breakfast or Weetabix (an Aussie staple), my aunt was nice enough to drive us to the Taronga Park Zoo! On the way, we stopped at where my mom and her family grew up in the cove right next to the zoo. My aunt showed us their old house / stomping grounds. It was really cool to see. Apparently, they used to walk over to the zoo and hop the fence to get in! The view from their house was not bad either…

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We got to the zoo relatively early so there were not a ton of people. It is right in the harbor across from the Sydney Opera House and all of the animals have an amazing view!

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We got to hang out with Kangaroos, wallabies, cuddly koalas…

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…red pandas, and other of my favorite animals. The Zoo overall is very well done with great exhibits awesome plant life! I highly recommend a visit!

We were in the zoo for about 4.5 hours before it was time to take the Skyrail down to the harbor side exit.

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We hopped on the ferry to get over to the Sydney Opera House. It was such a beautiful day too – we got very lucky.

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Once docked, we grabbed some very expensive but average gelato. It made our stroll much more enjoyable and we found the perfect spot on the steps of the House to take it all in ( a good view makes everything better!). After that, we walked through the botanical gardens behind the Sydney Opera House and back to the hotel for a refresh before dinner at PhoMo right on the waterside.

We hopped on the train to get to Barangaroo area in downtown where there are strings of restaurants along the harbor. We were meeting my sister and her friends for dinner at PhoMo so we grabbed a few glasses of wine while we waited. It was the perfect temperature out and all of the patios were “chockablock” with people! Once our party of 8 arrived, we moved to the table and ordered some delicious soft shell crab spring rolls and rare beef pho. A few of the girls had never had pho soup before and they quickly fell in love with it – seriously the best!

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My sister’s friends were from all over the world and were all temporarily living in Sydney. It was awesome to hear their stories of how they got to Aussie and how they met my sister. I was pretty proud of my husband, Ryan, for being the only guy at the table and making the most of it. We were planning to get drinks after dinner so we let Ryan head back to the train station to go home and relax.

We talked for about 30 minutes longer and, since it was a Tuesday night with a work day for everyone except me, the party disbanded. My sister and I ended up taking a cab and beat Ryan back from the train station! He had taken the train in the wrong direction and was having quite a time getting back. Even though he left 30 minutes prior, he got in a good 10 minutes after us and was so peeved (in a funny way) that we took a cab and beat him back. I have to say, this trip has been an adventure for the both of us!

Continue on this adventure…

Sydney, Day 3

Sydney, Day 3

Today we decided to do the Coogee to Bondi coastal / beach walk – a 2.7 mile walk along the beautiful coast of New South Wales, Australia. It was raining pretty hard when we woke up around 8 AM, so we lounged until the sun came out around 9:30 and took off to the bus station. We waited about 10 minutes for the 373 bus to drive us 25 minutes to Coogee beach. On the bus there were two barely 20-year-old looking guys trying to get this young girl in a Ponzi scheme type company that sold “lotto” tickets. It sounded super shady but listening to their “sales” pitches helped pass the time waiting to arrive at our beach destination.

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It was still a bit chilly, so my Lululemon jacket really came in handy and the sun felt great when it finally hit us. The coastal walk is a paved walk that runs for miles along the water and is full of stellar views. There is quite a bit of walking up and down hills and cliff sides and, while it wasn’t thaaat tough, we didn’t realize how sore we still were from the Tongariro Crossing a few days prior until we started going up some of the hills!

With stopping to admire some of the views and chasing our hats around as they got blown off our heads, the hike took us about two hours. We even watched a whole bunch of kids surf the turbulent waves out on the water.

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Eventually, we got to Bondi Beach, one of the most visited tourist sites in all of Australia. There were quite a few people swimming in the sea water filled baths and surfers, but the beach itself wasn’t too packed.

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We were starting to get hungry so we walked down the shops and restaurants to find a spot to eat and ended up getting some delicious Chai tea lattes while watching the waves hit the water. Ryan really wanted to try McDonald’s (or “Macca’s” in Aussie lingo) so we stopped there and he got a Big Mac and fries. It actually tasted quite different from the US version, especially since the Ketchup (or tomato sauce in Aussie) is much sweeter.

I was in the mood for a meat pie since I had yet to have one in Aussie and they are one of my favorite Aussie delicacies! I found a little place called Funky Pies on the way back to the city and got a butter chicken pie that was sooooo flaky and delicious. (As I review this blog post entry, my stomach is literally rumbling for this pie 4 months later! It was THAT yummy). Good thing we had a 1.5 hour, 3 mile walk back to our hotel to walk it off.

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After quite the walk and a bunch of hills, we finally got back to the hotel. We showered and packed up to stay at my aunt’s house for the night. We walked down to the Central Train Station, filled up our Opal cards, and hopped on the train to her stop.

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It was super easy to find the right train and the train was very clean. My aunt was waiting for us at the station and it only took a few minutes to get to her house where my cousin and uncle was waiting. We watched some football, drank wine, and snacked on some delicious cheeses and bread with olive oil, balsamic, and dukkah – my new favorite combination!

Once my sister arrived, we enjoyed some amazing conversation, roasted chicken, fresh oysters, prawns, potatoes, and a slew of other delicious things. I have to say, both my aunt and my mom are excellent cooks! The amount of fresh produce and seafood avaialbe in Sydney only makes it even better.

It seemed like we talked for hours could have gone on for a few more. It was so great to catch up, get juicy / funny stories about my mom and aunt growing up together, and reminisce about the times my sister and I visited Australia or when my family came to the US. I have to say, my Australian family is absolutely amazing and I couldn’t have been happier to see them or finally introduce them to Ryan.

Eventually, we were stuffed and tired and hit the hay to rest up for another early morning.

Continue on this adventure…