Breckenridge, Colorado

Breckenridge

It has become a bit of a tradition for us to go skiing over New Years. For 2018, we planned another road trip to Taos but, unfortunately for us and Taos, they barely got enough snow to open a major run. Considering the 11 hour drive time, hotel, ski rentals, and lift tickets, the hike to Taos was simply not worth the effort for one ski run. But of course, we couldn’t go without our ski trip, so we decided to look else where for snow! We began our search in Colorado and, after pro-con-pro-ing Vail, Beaver Creak, Copper Mountain, and a few other locations, we landed on Breckenridge.

We loved the ski-in / ski-out resort luxury that we had in Snowbird, Utah (I mean, who really wants to lug their equipment all over town) so we tried to narrow our hotel search to those close to the slopes. We found the Beaver Run Resort at the base of one of Breckenridge’s ski lifts. It was ski in / out, had hot tubs all along the runs for after-ski relaxation, looked great, and the price was right, so we booked it!

The flight from DFW to Denver was a little over 2.5 hours. We had bulk head seats so Ryan could stretch out his 6’2 legs, and we were feeling pretty good after some wine and a light dinner at Vino Volo in the airport. I have to say, airport food is getting much better and Vino Volos goat cheese, chicken salad is definitely a winner!

We landed in Denver around 8 PM and hopped on the Summit Express shuttle for the 2 hour drive to our resort. The shuttle was warm (thank gosh!), and we stopped at a gas station half way through to grab some snacks and energy drinks before we got to the resort since they were $5 on property! We always bring some Quest Bars for a mid-ski day snack too, so hitting a store before reaching the resort was a must. Highly recommend!

The shuttle took exactly 2 hours and our driver, Charlie, was super nice. I have to say, Breckenridge at night is gorgeous with all of the snow and twinkle light covered pine trees! The Beaver Run Resort had a bunch of glittering pines to greet us as we pulled up. We were exhausted and quickly checked in to head up to our room. At first, I was a little nervous about the room since the bed room was super cramped upon entry, but then I saw that we had a massive tub area, mini-kitchen, and huge living room. In the morning, we opened the blinds to uncover a beautiful view of the slopes / ski-lift. Total win on our part!

After an early wake up, we walked to the Coppertop Café and got some to-go breakfast tacos to enjoy by the fireplace. It was such a relaxing way to start the day.

Breakfast tacos in Breckenridge, Colorado

We then set off to the rental shop to get our gear. Someone who was supposed to look / book this stuff in advance did not do their job prior to our trip … so at 12:05 AM I started looking up rental places and we found that the shop at our resort gave 15% off if you booked in advance. Apparently, I could still do so at 12:05 AM on the day of our rental-need, so we not only saved a bunch of money on rental gear, and it was ready and waiting for us when we walked into the ski shop. Travel tip: Always book in advance. The further in advance you book, the more you will most likely save too.

We were quickly fitted and ready to roll! The ski lift was right next to the rental place, so we were up and away in no time. We started with some green slopes and got our ski-legs back quickly. Breckenridge slopes are actually pretty easy. After 3 green trial runs, we were ready for some blues. Breckenridge is a series of 5 peaks and you can ski from peak to peak, using the various runs to travel wherever you want to go. Our hotel was at Peak 9 on the far left side of the mountain, but we found that our favorite blues were on Peak 8 and Peak 7.

We skied until around 10:30 and went to one of the base run restaurants for some water and Quest Bars. The key to a good ski session (not to mentioned feeling at all OK on the mountain) is hydration. Breckenridge had hydration stations all over the place so we drank lots and lots of water.

The Beaver Run Resort in Breckenridge, Colorado
The Beaver Run Resort in Breckenridge, Colorado

We took back to the mountain for another hour and a half before getting peckish again. This time, we went to the restaurant at base 8 called Vista Haus.  The food looked great and Ryan and I decided to share a pizza. On a cold day when you are burning tons of calories, a warm, cheesy pizza really does the trick! We had quite the company while enjoying our pizza as well. The 4 people next to us were all part of a 70-year-old plus ski group! The oldest member of their clan was 96! Can you believe that? They travel the world together skiing and we had quite a conversation with a NYC couple who were gushing with stories of their 50+ years of worldly ski adventures. Talk about relationship goals!

After saying goodbye to our new friends, we took off to the slopes for a few more hours. We were actually pretty happy with our runs. Skiing is really all about confidence. As soon as you start to lose that, you are bound for a yard sale!

Skiing in Breckenridge, Colorado

Our legs were starting to give out on us so we made our way, slope by slope, lift by lift, back to Beaver Run. We were totally pooped. It’s one thing when Ryan needs a nap for recovery, and totally different when I need one too – I am usually the energizer bunny! We slept until 5ish and got ready to explore Breckenridge’s town. Another perk of the Beaver Run Resort is that they have a free shuttle system with over 20 pick up locations all over town. We called down for a shuttle and one arrived to take us in no time. Little did we know, town was only .04 miles away so we totally could have walked it!

We heard about the yearly snow sculpting competition and had to check it out. We walked down Main Street until we saw the various counties participants flags – it was so cool! The statues were massive and each country had a different theme that their sculpture was trying to portray. Just the detail alone was incredible. The sculptures had to be done by the next day, so they were busy at work finishing their master pieces.

Ryan’s favorite was China’s work which was a monkeys face with a hand holding an apple coming out of the snow. I have no idea how much architectural planning went into that piece as all of the legs had to hold the heavy monkey’s head in place. The detail on the face and fingers was pretty incredible as well!

About half way through our trek, I saw a hot coco stand with do-your-own toppings and just had to get some! There is nothing like hot coco to warm up your hands and soul on a cold day!

We finished up the show and decided to walk main street and explore the shops. There were tons of cute boutiques, Colorado souvenir shops, restaurants, and knick-knack places. Ryan bought a new beanie and we couldn’t say no when we passed the Mountain Top Cookie Shop. We got the cookie dough, cookie sandwich and a toffee cream sandwich to save for an after-dinner snack. Yummmmmm!

Eventually, we got hungry and wandered around to various menus until we came to Flipside. It had a very cool vibe and even better burger-aroma when you walked in. The burgers on the menu all sounded divine and I ended up with the Red Door burger that had brie and bacon fig jam with truffle fries and a glass of red wine. What a great dinner!

Behind Flipside was a little grocery and liquor store. Ryan wanted to get lunch / breakfast stuff since we had a kitchen at the resort and I was all in, until I realized they didn’t have or were out of a bunch of things we had in mind. Ryan ended up getting strawberry toaster strudel, raisins, and Gatorade and I decided to stick with the resort’s breakfast tacos. (If you know me, I cannot resists tacos in general, so that is always my go-to option!). With bags in hand, walked back to the resort. It was a short walk and, at our usual elevation / incline, would have been a breeze, but it was steep and we basically almost died huffing and puffing back up!

To cap off the night, we decided to hit up the outdoor jacuzzi by the slopes. It was surrounded by snow-capped pine trees and we had the giant hot tub all to our selves – very romantic! We relaxed in there for a or so before freezing our way back inside and warming by the fireplace.

We got back to the room, took a warm shower, and decided to share my chocolate chip cookie dough sandwich as a night-cap before heading to sleep.

Breckenridge Day 2 –

We gave ourselves a little later wake up this morning at 8 AM. All we had to do to get on the slopes was walk downstairs to grab our gear and then another 10 feet to the door! Waking up was made so much easier since it was snowing too! We got ready in not time and ate the strawberry toaster strudel that Ryan bought us for breakfast the night before. We grabbed our boots and our skis and were on the slopes by 8:30.

My legs were pretty shot from the day before. Knowing that skiing is all about confidence, I tried to “positive self talk” my way down the mountain, but all of the fresh snow made skiing a little more tricky.

There were some blue runs on the far left side of the mountain, so we made our way over there one lift up, and strategic run down to the next lift. We ended up skiing around slopes 6 and 7 for a few hours, even accidentally trying a blue run that should have been label a black!

Even with all of the squats and lunges I did in preparation, my legs were dying and my skiing was getting a bit sloppy. We decided to head back to the hotel, one slope at a time, and I ended up catching my ski on something, got turned around, skied backwards for a few seconds, falling on my back, and hitting my head hard enough to hear a crack in my helmet. Thank gosh I was wearing one! I was so winded and it took all I had to raise my hand up to alter Ryan that I wasn’t dead! Thankfully, I was ok and was able to ski back to the resort, but I knew I was going to be sore and needed a good deep tissue massage ASAP!

After another dip in the hot tubs and a freshening up, we headed back down to the ski town to check out the final results of the snow sculpture competition. It was amazing to see the transformation of some of the finished work and sad to see some of the others that didn’t hold up over the final night of creation! The ballet one we loved the day before didn’t make it – the before and after is below:

After the sculptures, we decided to grab some wine and charcuterie at an adorable little shop, and then we headed to the Blue Stag Saloon for some delicious smoked salmon dip and venison pot pie.

 

Breckenridge Day 3 –

Our last day on the slopes was amazing. While the sun was out, it was only 9 degrees, but we had lots of great slopes and our bodies are ready for a full day! While my epic wipe out gave me some serious whiplash, I was cruising down the slopes with ease.

We decided to stay on slope 9 which closest to our hotel since we had not attempted those runs yet. There was one particular blue run at the very top of the mountain that looked like it would be the perfect long run to cap off our ski day. On the map, the first part of the blue mirrored a black and looked pretty steep, but we foolishly said it wouldn’t be tough! The joke was on us! We got to the top and our blue run was the only blue around – but it was literally three separate levels of long moguls and we were not mogul people! The reason I say “were” was because we somehow made it down with only one minor fall! We were so proud of ourselves and the picture below does not do the steepness of the slope justice.

 

We made it down the moguls on peak 9 in Breckenridge, Colorado

Talk about a great way to end our ski trip!

After we returned our rental gear, we hit the spa for one last time. We had our own private hot tub and it felt great against our sore muscles while we watched people ski down the slopes.

After the hot tub, we walked down to town and found the perfect dinner spot – a Vietnamese pho place. I swear, pho soup on a cold day can relieve any stress cure any illness (*note I am not a physician so it probably wont do anything but warm your soul and taste delicious!).

Breckenridge, Day 4 – 

Today was “D-day” aka departure day. We had a few hours before the Summit Express shuttle was picking us up and, with the state of my whip-lashed neck, a deep tissue massage was all we needed. We made an appointment for a couples massage at Simply Massage, just a quick walk from the resort, and had one of the best massages of our lives. Not only was the place decorated like something I would Pinterest for our apartment, the staff was great and very knowledgeable. My masseuse gauged my neck’s range of motion before the massage and knew just where to apply pressure. I felt a million times better afterwards. I highly recommend their services and they are much cheaper than the $150 massages on resort property.

After our massage, we went back to the hotel, got picked up, spent 3 hours on the shuttle to the airport, and were up and away back to Texas.

Breckenridge, Colorado

At the Trevi Fountain in Rome, Italy

Rome, Day 1

Today was “explore Rome via bike” day! After such an amazing breakfast spread in Split, the breakfast was pretty underwhelming the Spagna Royal Suites, though it was good to eat lightly after such a big meal in the night prior. We had some coffee to pick us up and were off to the bus stop to ride our way over to the Coliseum. Taxis are very expensive in Rome and the public transit in is amazing so we decided to give the bus a go. Our hotel actually gave us a phone with free calling, wi-fi, and location services to help us get around without using our data and that basically saved our lives. We were easily able to find our way to the bus, the right station, and then over to the TopBike Rental & Tours shop.

Check-in for the bike tour was quick and they had a wide variety of bikes. We had electric assist motors on ours just in case the 4-hour trek got difficult, but I ended up turning that off for the majority of the ride (maybe all of those cycle classes were paying off?). Our guide, Muana, was from the Netherlands, and we had a New Zealander, two Australians, and an American guy in TopBike training also accompanying us.

Muana guided us out of the shop and to the Coliseum first for a quick recap of its history. We had a detailed tour of the Coliseum scheduled for the next day, so her quick overview was perfect and a nice rest before biking over to the “Wedding Cake” building, aka the Altare della Patria, nicknamed after its opulence and resemblance to a massive, tiered cake.

We then rode over to one of the most famous fountains in the world, the Trevi Fountain, for another pit stop. The fountain is massive and the sculptures are breathtaking. So much talent and effort went into its creation.

We then biked down to the Pantheon and got to go inside. If you have never been, it has a huge dome with an open center. I can’t even begin to describe how large it is and how astonishing the architecture to stabilize such a dome is.

We then rode across the Tiber river to Piazza Navona, which used to be a horse racing stadium. It is now a massive square surrounded with shops and restaurants and has another gorgeous fountain of Four Rivers (Fontana dei Quattro Fiumi).

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After some gelato in the square, we ride around the Roman Forum and to the Coliseum. Overall, we had 4 hours of scenic views, interesting factoids, and perfect biking weather. If you are heading to Rome for the first time, TopBike is a great way to see the city and get the lay of the land before doing other sections in-depth.

Our tour was over around 1 PM and we were famished! The area around the Coliseum has pretty expensive restaurants, so we took Muana’s suggestions and walked deeper into the city. Ryan was in the mood for pizza and we were starving, so we stopped at the first place with pizza we came across – Urban 47. It was cute outside and ended up being quite large and cool inside with a very modern kitchen and appetizer room. I had some delicious ravioli with shrimp scampi and Ryan had another perfectly delicious pizza.

After lunch, we wandered through the streets back to the hotel, took a quick nap, and reemerged to find a place for Ryan to do laundry. After 1.5 weeks in a suit case, it was time for some freshening up! The nearest laundry mat was right by the Spanish Steps in the most expensive shopping area of Rome with stores like Gucci, Channel, Louis Vuitton, and tons of other glorious designers that make closet sing and my wallet weep.

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We strolled down the shopping mecca until finally coming to the laundry place where a really nice Canadian couple taught us how to use the machines. Ryan decided to risk his laundry so we could take a walk to the North entrance of Rome. We walked to and around the square, and up to a look out point with an amazing view and some live music courtesy to the street musicians. The path at the top lead back to the top of the Spanish Steps, so we walked to that and back down – boy was it packed! When doing tours, I always recommend going to sites early in the morning because the crowds just keep growing as the day goes on.

Thankfully, Ryan’s laundry was still there 30 minutes later and we swapped it over to the drier, took another walk around the town, visited some shops, and returned to great smelling, clean clothes! We dropped those off at the hotel and set out to find a spot for dinner.

After walking 10 miles already today, Ryan was not wanting to go on a journey to find the perfect restaurant, so we walked up to the first one we saw. The restaurant’s “hype-man” out front was in top-convincing-mode. He walked us through the menu, showed us where they were making the fresh pasta, and offered us free champagne, so we were fully enticed into dining there.

We were the only patrons so far, so the host sat us right in the window so other passers-by could see the restaurant had people in it – talk about strategy! Within a span of 5 minutes, the entire restaurant was full. Ryan ordered fettuccine alfredo and I got a mushroom sausage dish with thick pasta noodles.

The dishes were as they looked… OK. They did not have a ton of flavor but they weren’t bad. I probably should have stuck with my traditional favorites and not branched out to try something new but. .. when in Rome right?

We got our fill pretty quickly, especially after I accidentally poured out ½ of the bottle of balsamic vinegar on my bread plate and tried to cover it up by eating a ton of balsamic soaked bread.

After dinner, it was a quick walk back to the hotel and early night for our big walking day tomorrow.

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