Phuket – Day 1

6:45 AM wake up to get ready to fly to Phuket! We had a yummy breakfast of jasmine tea, banana waffles, and eggs Benedict and then hopped into our taxi for the airport. The airports in Thailand are super-efficient and, after a 15 minute ride to the airport, we were at the terminal waiting area in under 10 minutes. I journaled the majority of the 2 hour plane ride to Phuket. It was an easy flight and went pretty quickly, especially since the plane was only 50% full so we had room to spread out.

The Phuket airport was small. We were off the plane and looking for a cab in 10 minutes. We got to the first taxi station and they wanted 500 BHT for the 15 minutes drive to The Slate hotel – way too high considering we paid 350 for the 40 minute drive from our hotel to BKK in Bangkok! We decided to try the next taxi stand outside and the guy the approached us first wanted 850 BHT to get to the hotel – no way! We told him the woman inside wanted 300 and started to walk away, so he caved and said 300 was OK. Geesh!

The roads in Thailand are quite deceiving. Both the Rachamankha Hotel in Chiang Mai and The Slate hotel in Phuket were down very sketchy roads, but once inside, an Eden awaited! The Slate hotel was gorgeous and we were greeted with cold towels and tea while we checked in. So refreshing in such humidity! Our check-in hostess took us through the grounds in a golf cart, showing us the beach areas, the various pools, restaurants, and gardens on the way to our room.

We finally made it to our building – the grounds were quite massive and maze-like. Our hostess led us to the second floor and opened the door to an amazing suite! We even had a day-bed and a huge tub on the balcony overlooking a garden and one of the pools. So beautiful!

We decided to walk around the grounds and get some lunch. We went to the Dirty Monstera restaurant at the resort for a celebratory drink, sandwich, and ahi tuna flatbread. It was so light and delicious which was much-needed with all of the heavy pad thai we had been eating.

After lunch, we walked down to the beach. It was so windy we were almost swept away (not exaggerating – it was intense!). There were markets all along the beach road but they were closed due to the strong winds and rain. Instead of staying at the beach, we went to the hotel pool across from our room. We were the only ones there due to the rain, so we swam up to the covered pool bar for a drink and some Connect Four. I totally owned Ryan at Connect Four and so we started talking with the two bar tenders instead. We ended up chatting with them and drinking for about two hours until the bar closed and we went back to the room.

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The sky decided to open up and for a complete downpour. Stuck in our room, we drew the bath on our covered patio and relaxed in the water with the rain. So luxurious, especially with the sound of the monsoon rain.  It poured for hours and, eventually, we had to call down to the lobby for an extra umbrella so we could walk the grounds to the lobby area for dinner. Even with the extra cover, we got totally soaked on the 5 minute, uncovered walk over to the Tin Mine restaurant. The restaurant was outside under a large pavilion and was candle lit. It was very romantic with the rain in the back ground. We had a lovely dinner of samosa appetizers, and a duck with mushrooms entrée. Yumm! After dinner, we braved the rain back to the hotel and got a very early night.

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